N-20L Type Commercial Electric Egg Beater With Dough Hook

Planetary gear transmission and special heat treatment processing transmission shaft and gear, low noise.
High expansion rate of the cake after entering the oven, delicate and soft texture and good taste after being baked.
Strong, durable, low failure rate, fast sending speed, small and rich bubbles.
Suitable for making cakes, cream, fillings, etc. and can also be used for mixing little dough.